I am honored that my good friend Tonio Creanza has invited me to travel with him to Puglia, Italy this June to help out with […]
Food Media
EEL
If you appreciate supreme technical wizardry and like watching things get crispy and glazed, then you will like this video of Tokyo chef Seiji Yamamoto preparing eel. […]
REQUIRED READING
You can easily get lost on the internet, and I often do. Here’s what we’re reading at the Butter on the Endive office this week: […]