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Testimonials
We were delighted to have Owen and his team conceptualize and create an amazing evening and dining experience for us and our friends. He has a great light touch to his dishes with extraordinary results. The service was perfect and helped create a truly memorable evening.
— Sven and Juliette Freybe | Clients
Tag Archives: owen lightly
April 5, 2012
Chef In Residence: A Collaborative Food Project
Butter on the Endive Pops-Up Butter on the Endive is gearing up for another great event. This time we will be taking over the beautiful space above Le Marché St. George from May 3-6 to hold 3 consecutive 5-course dinners, … Read More…
March 3, 2012
Save Food From The Fridge
Last night Naomi showed me the site Shaping Traditional Oral Knowledge and I think it is brilliant. Designer Jihyun Ryou has created a project that highlights traditional food storage methods with an aim to reduce energy and waste. She has … Read More…
February 29, 2012
Inside the mind of chef sean brock
Interesting look into the kitchen notebooks of Sean Brock, chef of McCrady’s and Husk in Charleston, North Carolina.
February 16, 2012
Black Garlic
I just tried this cool technique for making what is essentially black garlic leather in the Eleven Madison Park cookbook. You take fermented black garlic cloves, pass them through a tamis or fine-meshed sieve, roll the puree between two pieces … Read More…
December 22, 2011
Mountain Rose Apples
This is a Mountain Rose apple and comes courtesy of Tyler Gray, founder of Mikuni Wild Harvest (and my neighbour). They come from the Hood Valley in Central Oregon and are grown only by a small number of orchards. As … Read More…
October 28, 2011
Espelette Peppers
Espelette peppers courtesy of Dana from Joy Road Catering. Thank you.
October 25, 2011
Meat Fest 3
Last week I had the great pleasure of attending Meat Fest 3 in Penticton. Spearheaded by my friend Stanley Zappa, it is a celebration of local agriculture, and, you guessed it, meat – specifically championing the use of secondary cuts … Read More…
April 8, 2011
Secret Lakeside Supper
And there’s a few seats left……… Hello, just wanted to let you all know about a very secret supper I am cooking at on Saturday April 16th. The setting: a beautiful lakeside house somewhere in the Greater Vancouver area. It … Read More…