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Testimonials
We were delighted to have Owen and his team conceptualize and create an amazing evening and dining experience for us and our friends. He has a great light touch to his dishes with extraordinary results. The service was perfect and helped create a truly memorable evening.
— Sven and Juliette Freybe | Clients
Category Archives: Uncategorized
February 23, 2012
Gumbo
Last year I was lucky enough to do some consulting for a new restaurant with a focus on the cooking of the Southern United States, with a focus on New Orleans. I knew next to nothing about this type of … Read More…
October 2, 2011
From The Kill Floor
I found this interesting video from Brooklyn’s foodcurated.com on the daily operations of a small abattoir in upstate New York.