The Sunwolf Supper

I’d like to give you a great excuse to get out of the city this summer.

Be a part of the first Butter on the Endive supper.

On Tuesday, July 27th I will be taking over a small cafe in Squamish to hold a special dinner celebrating all that is good and true in the world. Some friends of mine recently bought the Sunwolf Outdoor Centre in the Squamish Valley and it seemed like a great reason to get some locals and city-folk together for a night of food revelry. The menu will be four courses (posted below) with an Italian slant and include plenty of fresh, tasty vegetables from my landlord’s small farm, located nearby in the Paradise Valley. The  location is amazing, sitting right next to the Cheakmus river and under the shadow of the beautiful Tantalus mountain range.

If you’re driving from Vancouver, take Highway 99 north towards Squamish. Pass through Squamish and continue for 10km towards Whistler. Take a left at Squamish Valley Rd. (across from the Alice Lake turnoff) and continue for 4 km. Turn right at the Sunwolf Outdoor Centre and eat food. Allow about an hour of travel time from Vancouver. Dinner will be served around 7:30 pm, but come anytime before that to grab a drink and enjoy the beautiful property. If you’re interested in booking a seat, email me at butterontheendive@gmail.com or call me at 778-989-9349 to save your spot. There is only about 40 seats left, so act fast.

Sunwolf Supper Menu:

1st

paradise valley greens and vegetables with basil vinaigrette

2nd

soup of mussels, tomatoes, chilli, parsley, grilled bread

3rd

rack of pork with apricot mostarda

4th

panna cotta with cherries, balsamic and amaretti

$60

There will also be a small selection of wine and beer for a fair price.